Grappa isn't considered wine and isn't considered liquor, but don't let the confusion prevent you from trying it. Read on to learn more about this beverage that the Italians refer to as "fire water."
Instructions
1. Know from what Grappa is made. You may have read that it is made from the "soul" of the grape. What constitutes the "soul" of a grape is debatable, but Grappa is made from the leftovers in the wine making process: grape seeds, stems and skins.
2. Understand the alcohol content of Grappa. There is a reason this is called "fire water." The average alcohol content of Grappa is 40 to 50 percent by volume, meaning it is 80 to 100 proof.
3. Learn about young Grappa. This Grappa is clear and has a mild, dry flavor.
4. Discover aged Grappa. Aged Grappa is left to mature in wooden barrels, attains a golden color, and has more complex flavors and aromas than young Grappa.
5. Find out about aromatic Grappa. Aromatic Grappa is infused with the subtle flavors of either herbs or fruit.
Tags: alcohol content, alcohol content Grappa, content Grappa, fire water, Grappa made, made from, soul grape