Bundt cakes can be decorated any number of ways.
A Bundt pan is a versatile kitchen tool that you can use to cook any number of cakes, desserts and breads. This pan is circular and has a hole in the middle. The pan itself has indents around the inside to make a cake into the traditional Bundt cake shape, which is easy to cut into pieces. Cooking in a Bundt pan is easy, but it is important to follow a few simple steps to keep the food from sticking.
Instructions
1. Spray the inside of the Bundt pan thoroughly with cooking spray prior to putting any food in the pan to cook.
2. Check to see that the food is completely cooked before taking it out of the oven. To check if a cake is completely done baking, insert a toothpick into the center of the cake and pull it out. If the toothpick comes out clean, the cake is finished.
3. Allow the cake to cool for five minutes before you empty it onto a cooling rack. This allows the food to pull away from the edges of the pan and avoid sticking.
Tags: